Sunday, November 16, 2014

DNA cocktails during the reception of the eighty plus invited guests, including 3FM DJ Giel Beelen,


That which is announced in July as the first DNA restaurant in the world, revealed Thursday, October 31 just a one time collaboration. & Samhoud Foodlab is a hoax and had the sole purpose of people to get them thinking about safe, healthy and accessible food: Food for Thought.
Salem Samhoud and Moshik Roth announced in July the opening of a second shop in Amsterdam. & Samhoud bowman consulting group Foodlab bowman consulting group would be the first DNA restaurant in the world and two-star chef Roth would be extracted in its course dishes bowman consulting group DNA processing.
Moshik Roth This announcement and the message about the official opening somewhere in Amsterdam were surrounded by mysteries, questions and ambiguities. Not for nothing, as it turned out Thursday, bowman consulting group October 31 during the first and only evening & samhoud Foodlab.
DNA cocktails during the reception of the eighty plus invited guests, including 3FM DJ Giel Beelen, fashion king Mike de Boer and lots of (culinary) journalists, steaming cocktails were awarded in test tubes and in space was a real DNA device.
"It is a fact that over time not enough food to give everyone food. There must now and then be sufficient for safe, healthy and accessible. Food is grown in a sustainable way. "
Salem Samhoud 'With & samhoud places we strive to work together to build a brighter future, "says Salem Samhoud against Misset Horeca. "In the field of gastronomy, which is why this initiative fit so well with us. From the power of food innovation contribute to the future of food in the Netherlands and in the world. bowman consulting group "
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